A wartime food storage prepared from local wild plants is presented by Wietske Maas at the fortress Ruigenhoek in the Netherlands. FoAM Amsterdam assisted with the map showing edible plant locations. Claud Biemans who helped with plant spotting, will give several plant excursions on the opening Sunday.
Events
Fri | ||
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Start: 12:30
End: 13:30
Anna Maria Orru talks about food & urban resilience over a locally sourced lunch. About Foodprints: |
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